A taste of nostalgia has arrived at Carabou Coffee Near Me, which launched 3 new malt-flavored drinks on Thursday. Minnesota’s most popular coffee chain said its new menu options will “evoke memories of tall glass treats at the frozen treats shop counter.” The coffee-malt drinks will likely be available in Caribous for a limited-time run.
Here’s a look at the options: Malted Mocha – Identified as a “drinkable malted milk ball,” it sees espresso and malted milk powder put into milk chocolate chips and melted into steamed milk. This really is then topped with whipped cream and chocolate chips.
Malted Mocha Cooler – A cold treat that’s a mixture of malt, chocolate chips, coffee and ice.
Iced or Hot Malted Crafted Press – A dash of malted milk powder is put into Caribou’s Crafted Press. “Just as nostalgic as a malt, but rather less indulgent.”
Also being included in the Caribou menu to get a limited time is a “Ham & Swiss Double Egg Sandwich,” which comprises two fried eggs, Swiss cheese, and smoked ham with an Einstein Bros. Asiago bagel.
Caribou’s VP of Marketing and Product Innovation Jenifer Hagness says the brand new malt options helps Caribou stand above a crowded coffee market. “Our malt beverages are like nothing on the market,” she said. “Our guests love variety and that’s why we’re always researching, testing and of course tasting new and exciting flavors.”
Caribou Coffee sources the top 1% of beans to bring you just the very best coffee the entire world is offering. Quality ingredients. Sustainably sourced. Roasted and hand-packed in Minneapolis. Any fresher, and they’d be roasting. There’s nothing as satisfying being a cold drink over a warm summer day. If you’re somebody who likes experimenting with flavors and enjoying unique concoctions, you might be excited to hear that Caribou Coffee’s summer 2019 menu features new, innovative drinks that can pique any coffee connoisseur’s interest. But keep in mind that this drinks are limited-time additions for the menu, consider getting ’em while they’re hot (or even in this case, cold)!
On Thursday, May 2, Caribou Coffee launched a whole new summer 2019 drink menu at locations nationwide, featuring cold drinks to assist you cool down during those hot summer days. The very first group of new drinks features twists on Caribou’s signature Cold Press coffee, that is steeped for several hours and served over cold ice. Per a Caribou Coffee press release, the first new drink is named a Cold Press Shandy, that is created by combining Cold Press with lemonade for any truly unique and fruity coffee drink. IDK about yourself but when I think shandy, I consider beer, so I’m interested to know just what a shandy using a different kind of “brew” tastes like.
The second drink inside the Cold Press line is called the Cold Press Mule, https://www.storeholidayhours.org/caribou-coffee-holiday-hours-open-closed-today/ that’s created using ingredients similar to a Moscow Mule. The Cold Press Mule is made with Cold Press iced coffee, ginger ale, and stone fruit flavor. As somebody who has never had ginger ale inside my coffee, I’m kind of excited to test it.
The second class of new drinks includes drinks made with Caribou Bubbles, which unlike regular tapioca boba, are square-shaped and made with coconut. The first bubble-based drink on the summer menu is Caribou’s new Coconut Mango Black Tea which is produced with mango black tea and coconut flavor. To end things off, the drink is served over ice and bubbles, rendering it an ideal caffeinated beverage kdzwqu a summer cool-off. Another two drinks on the menu include Raspberry Green Tea Extract, made with fruity, tropical green tea leaf, milk, ice, and bubbles, and the Matcha Tea Cooler with Bubbles that is produced with Matcha powder, vanilla, half & half, Caribou’s shake mix, a light flavor of coffee, and – the most significant touch – the bubbles.